Ingredients
- 4 cups Bisquick
- 1/4 to 1/2 cup sugar
- 1 (12-ounce) can of bee
- 2 tablespoons melted butter
Directions
1. Preheat oven to 400 degrees.
2. Mix all ingredients well, adjusting the sugar according to how sweet a biscuit you prefer. Pour into well-greased muffin tins. Bake for 15 to 20 minutes. Serve with butter and honey.
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