Candy Cane Meltaways

3/4 cup unsalted butter, room temperature
1/2 cup sugar
1 tsp vanilla
2 cups all-purpose flour
1/2 tsp salt
3/4 cup peppermint crunch chips
1/2 cup powdered sugar
1/4 cup crushed candy canes

Preheat oven to 325F.

Cream butter, sugar and vanilla together, about 3 minutes.
Add flour, salt and candy canes. Mix well.
Roll into balls about the size of a walnut.
Bake about 20 minutes, but do NOT brown.
Mix powdered sugar and 1/4 candy canes together.
Roll cookies into powdered sugar mixture when slightly cool.

Make 3 dozen.