Friday, November 11, 2011

Classroom Cooking

Making this next Friday with the kids....

Cornbread

1 cup cornmeal
1 – 1/4 cup flour
4 teaspoons baking powder
1/4 cup sugar
1 teaspoon salt
1 teaspoon vanilla
2 eggs – lightly beaten
1 cup milk
1/4 cup melted butter or oil

Follow the instructions that came with your bread machine in terms of which ingredients to put in the machine first. Then select the cake setting with a light crust.

Honeybutter

3/4 cup butter, room temperature

1/4 cup honey

In a small bowl mix butter and honey until smooth.
Store, covered, in the refrigerator.

No comments:

Post a Comment